Gibraltar Rugby Club

CAMPO GIBRALTAR RFC
for the love of the game

SITE NEWS RUGBY FORUM FORUM COMING SOON
Gibraltar Rugby Club Home Page
Gibraltar Rugby Club News
Gibraltar Rugby Club Fixtures 2007 - 2008
Gibraltar Rugby Club Shop
Contact Gibraltar Rugby Club
HOME
ABOUT
PLAYER PROFILES
CLUB NEWS
SOCIAL EVENTS
FIXTURES & RESULTS
TRAINING INFORMATION
PAYMENTS / DONATIONS
PHOTOS
CLUB MERCHANDISE
CLUB COMPETITIONS
KIDZ ZONE
BECOME A SPONSOR
LINKS
CLUB CONTACTS
 
 
Main Sponsor - Peninsula Petroleum
Team Kit - Kukri Sports
First Team Sponsor - Saccone & Speed
Ball Sponsor - Taylor Woodrow
Colts Sponsor - Lord Nelson
Flahert's - Sotogrande
Website Sponsor - JD Web Solutions
Next Matches Previous Matches
CD Granada
CD GRANADA (A)
Sun 9th Dec 07,
KO 1200 hrs
13/01/08
CAJASOL OLAVIDE CIENCIAS CR (A)
20/01/08
CLUB RUGBY CORDOBA (H)
Andalucia Division 1
Pos Team Pl Pts
1
CLUB SAN JERONIMO
6
27
2
CD GRANADA
6
18
3
CAMPO GIBRALTAR RFC
6
18
4
CAJASOL OLAVIDE CIENCIAS CR
6
15
5
CR COSTA ALMERIA
6
13
6
CLUB RUGBY CORDOBA
6
12
Click here for full table
RUGBY STORE
All of the new season Replica Kit is now available from the online store. 
 
CLUB SOCIAL EVENTS
CHRISTMAS DINNER

Checkout the menu below for the xmas do, Corks to know soonest what your menu choices are, Email your meun to secretary@gibraltarrugby.com

Both for you and your guests if applicable. Just to state this IS an other half do, they are more than welcome to come along and watch Owain get naked, Chad break bar stools, Albert get his acorn out, Chrico be sick etc, etc........ Check your emails and reply with your choices to me as soon as possible or you will miss out!!!

Starters

Warm goat’s cheese salad with a honey and mustard dressing

Gambas al Pil-Pil
King prawns in garlic, a hint of dried chilli “guindillas”
paprika & olive oil, served on a piping hot terracotta bowl

Homemade chicken liver & sherry wine paté served with a sweet onion relish & crispy bread

(V) Vegetable Samosas with mango chutney relish


Mains

Char-grilled 12oz Argentinean fillet Steak – green pepper sauce, steak house chips & winter vegetables


Traditional Xmas Turkey – chipolata, roast potatoes, cranberry sauce & seasonal vegetables


“Gallo a la Roteña” – John Dory in a creamy brandy & tomato sauce, served with Parisian new potatoes & steamed vegetables

(V) Curried Aubergines – baked aubergines stuffed with curried vegetables, topped with melted cheese & served with saffron rice.


Puddings

Homemade Banoffi Pie
Traditional Chocolate Fudge Cake
Tiramisu


Plus half a bottle of plonk each, all for the princely sum of £30, yes £30.

Remember get back to contact Rob soonest with your choices and if you want the steak, how you want it cooking.





   Copyright © 2007 Campo Gibraltar Rugby Club All rights reserved.       Designed and Produced by JD Web Solutions